Earlier this month, we celebrated the craft and artistry that goes into making our iconic espresso-based beverages in Latin America and the Caribbean at the Starbucks LAC Barista Championship in Hacienda Alsacia, Costa Rica.

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This event was a unique opportunity for green apron partners (employees) <a href="https://historias.starbucks.com/en-es/stories/2022/starbucks-lac-barista-championship/">across the region</a> to showcase their knowledge and expertise, and to celebrate coffee passion with their fellow partners. The top National Barista Champions from unique LAC markets competed across three days for the overall title; <a href="https://historias.starbucks.com/en-es/stories/2022/meet-the-champion-starbucks-lac-barista-championship/">Camila from Argentina</a> was officially crowned LAC Barista Champion.

"I've always loved learning and with coffee you never stop finding out new things", Camila told us. "If you're anything like me, then my advice for you is to take part in a tasting if you ever get a chance. You'll learn so much and will love coffee even more!"

All throughout the competition the partners outdid themselves through awesome skill and artistry, as you can imagine, such an occasion was ripe with the best coffee wisdom. So we asked our Champions for their tips and tricks to brew the best cup of coffee.

1. Start with the basics

Mauricesa from the Cayman Islands reminded us of the importance of properly storing our beans. After all, maintaining the quality of our key ingredient is fundamental to preparing a good cup of coffee.

“At home, we must ensure that the beans are kept in an airtight container at the right temperature and stored somewhere they can’t get wet,” she said. “Coffee is what you make it: it is a blank canvas packed with flavor to which you can add your own twist. Whether by adding creamers, milks, something sweet, or even by adding some coffee to your favorite recipes or desserts, coffee is all about personalizing and loving your experience.”

Once we have the coffee, the next step is knowing which brewing method to use. Even though everyone had their preferred way of making coffee, most of our Champions mentioned the French press as their favorite at home.

“I think a French press is a must-have!” said Shanyhah, who was representing the Bahamas. “What I love about it is that I can prepare my hot coffee every morning and when I get home, I can make iced coffee with the rest of the batch. I highly recommend it.”

Juan Marco from Guatemala shared another great trick: he told us we can use the French press to froth warm milk for a homemade cappuccino. “You just put the milk in the carafe and press up and down a couple of times until you get the desired texture for your coffee.”

John from Peru gave us a tip we didn’t expect. “Make sure to preheat the carafe before making the coffee. You can <a>dip</a> it in some hot water beforehand, for example. And always make sure you use filtered water!”

3. For your inner connoisseur

As we spoke more with our Champions, their suggestions became more specific. Yatziri from Costa Rica suggested we research the place where our coffee is from to find out more about it; understanding the <a href="https://stories.starbucks.com/stories/2022/introducing-the-next-generation-of-starbucks-coffee-art/">brewing instructions and coffee description</a>s can help you know what foods to pair it with to make the most of the flavors. &nbsp;&nbsp;

Andrew, a partner representing Jamaica, advised us to “try different brewing methods of your favorite coffee so you can see which one you like best.” On a similar note, Jezabel from Uruguay recommended we get out of our comfort zone and try different coffees and add some variations, such as different milks, <a>to</a> taste new combinations.

4. Cold brew all the way

For more experienced at-home baristas, Miguel Ángel from Mexico had this to say: “You’ve got to try to make your own Cold Brew coffee! Beans from Kenya are great for this. You only need a big glass container, then grind your coffee as coarsely as possible and put 10 g to every 180 ml of room-temperature water. Put your coffee mixture in the fridge for 20 hours and voilà! As an extra tip, I really like to add a slice of orange or grapefruit to the infusion to give it a more citrusy touch.”

All in all, the consensus for great coffee at home was to have fun and enjoy both the brewing and learning process behind a great cup.

“Always seek to improve your technique, whether by watching a video on YouTube or asking a partner at your local Starbucks store how to choose the perfect quality coffee for your taste,” recommended Vinicius, who’s representing Brazil for the fourth time.

Finally, a piece of advice from Moisés from Bolivia: “Enjoy every cup of coffee like it is your first one, so that every time you taste it, you can find new textures and flavors in it!”

Brew Your Best Cup of Coffee: Top tips and tricks from this year’s Starbucks LAC Barista Championship contestants - Historias-en

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Brew Your Best Cup of Coffee: Top tips and tricks from this year’s Starbucks LAC Barista Championship contestants

Earlier this month, we celebrated the craft and artistry that goes into making our iconic espresso-based beverages in Latin America and the Caribbean at the Starbucks LAC Barista Championship in Hacienda Alsacia, Costa Rica. This event was a unique opportunity for green apron partners (employees) across the region to showcase their knowledge and expertise, and […]

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Set against the beautiful green hills of Costa Rica at Starbucks first and only coffee farm Hacienda Alsacia, this year’s Starbucks Latin America and Caribbean (LAC) Barista Championship reunited top baristas representing <a href="https://historias.starbucks.com/en-es/stories/2022/starbucks-lac-barista-championship/">21 markets across the region</a>.&nbsp;&nbsp;

With mesmerizing precision and support for their fellow competitors, baristas flashed their latte art skills and flexed their beverage mastery.

“It makes me so proud that as we celebrate two decades of presence in this dynamic region, we have the opportunity to see our green apron partners gathered together at Hacienda Alsacia – Starbucks beautiful coffee farm – to showcase their coffee knowledge and expertise,” said Tom Ferguson, president, Starbucks Latin America and Caribbean.

After three days of competition where partners displayed their skill and artistry through multiple rounds of exciting coffee challenges, including espresso shot pulling, milk steaming, latte art and beverage innovation, <a href="https://historias.starbucks.com/en-es/press/2022/starbucks-green-apron-partners-showcase-their-coffee-craft-and-skill-at-the-latin-america-and-caribbean-barista-championship/">Camila from Argentina earned the prestigious title of Starbucks LAC Barista Champion 2022</a>.

“It’s been an incredible experience that extends beyond winning and representing my market and the larger Latin America and Caribbean region,” the champion said about her win. “What I’m most proud of is being part of something bigger and sharing an experience like this with so many beautiful people. I wouldn't change it for the world.”

Tasting coffee with her fellow competitors until dawn, sharing stories, practicing their craft, laughing and connecting through coffee was an invaluable experience to Camila, who felt supported by her partners every step of the way.

“Nothing really prepares you for this adventure,” she noted, “but it sure is worth it: the connections you make, the things you learn. I left Argentina with no idea how much knowledge and love I would leave the competition with. It would be amazing to participate again, but I would also like more partners to have the ability to experience this journey.”

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This year, Starbucks green apron partners gathered at Hacienda Alsacia to fully experience the deep care that goes into the first 10 feet of a cup of coffee to share that connection with customers at the last 10 feet.

“The Championship helped us appreciate the importance of our work in the stores,” Camila shared. “It is an honor to be part of the arduous process behind a single coffee bean. However, the Championship was also about solidarity and being united. The friendships I’ve made here are the most beautiful thing I’m taking back home.”

It was a thrill to watch these outstanding coffee experts share their passion, love and out-of-this-world skills during the Starbucks LAC Barista Championship 2022. We are excited to continue recognizing the coffee mastery of our partners, who inspire us every day!

Let’s raise a mug for this year’s Starbucks LAC Barista Champion, Camila from Argentina! - Historias-en

Let’s raise a mug for this year’s Starbucks LAC Barista Champion, Camila from Argentina!

Set against the beautiful green hills of Costa Rica at Starbucks first and only coffee farm Hacienda Alsacia, this year’s Starbucks Latin America and Caribbean (LAC) Barista Championship reunited top baristas representing 21 markets across the region.&nbsp;&nbsp; With mesmerizing precision and support for their fellow competitors, baristas flashed their latte art skills and flexed their […]

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One thing hasn't changed over the last 20 years since we opened our first stores in Latin America and the Caribbean (LAC): our partners' passion for coffee!

We're proud of all the milestones we've reached in these two decades, but most importantly we are proud of the thousands of green apron partners that day in and day out handcraft our customers' favorite espresso-based drinks.

To recognize the skill and dedication of our green apron partners, as a company we celebrate the Barista Championship around the world. This year, the Championship will return to the LAC region, where partners will showcase their coffee passion, creativity and expertise. National Barista Champions from 21 unique LAC markets will compete across three days for the overall title, with a crowning at Starbucks coffee farm <a href="https://www.starbuckscoffeefarm.com/en/">Hacienda Alsacia</a> in Costa Rica.

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Hosting the event at Hacienda Alsacia, Starbucks global agronomy headquarters, provides participating partners the unique opportunity to experience first-hand the first 10 feet of the coffee journey, which will enrich their knowledge of the last 10 feet: right before the cup of coffee reaches a customer.

Join the excitement of the Starbucks LAC Barista Championship and get to know this year’s contestants!

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Meet our 21 Champions: Get to know our green apron partners participating in this year’s Starbucks LAC Barista Championship! - Historias-en

Meet our 21 Champions: Get to know our green apron partners participating in this year’s Starbucks LAC Barista Championship!

For 20 years, Starbucks partners across Latin America have been hard at work preparing your favorite beverages. To recognize their craft and dedication we are celebrating the Starbucks LAC Barista Championship.

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Get to know our green apron partners participating in this year’s Starbucks LAC Barista Champiohip

https://historias.starbucks.com/en-es/stories/2022/starbucks-lac-barista-championship/

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Santo Domingo, Dominican Republic – As part of The Starbucks Foundation’s <a href="https://stories.starbucks.com/press/2022/the-starbucks-foundation-launches-global-community-impact-grants-initiative/">Global Community Impact Grants</a> program, Plan Sierra was selected to receive a $37,500 grant to help build resilience and reduce poverty for farming communities in the Dominican Republic. This grant award is thanks to a nomination from Starbucks partner company (licensee) Green Star Partners, which operates the Starbucks brand in the Dominican Republic. Through the Global Community Impact Grants initiative, The Starbucks Foundation invites licensees to nominate local nonprofit organizations in their community. To date, nearly 90 nonprofits have been nominated to receive grants across over 40 international markets.

<a href="https://www.plansierra.org.do/">Plan Sierra</a> is a non-profit organization that works in the central mountains of the Dominican Republic. Its mission is to promote the sustainable management of water, soil, forests and biodiversity resources in the market’s La Sierra region, while increasing the quality of life and inclusion of local communities.

With this grant, Plan Sierra will execute the project "Sustainable Family Production Systems, with Reservoir and Localized Irrigation", which aims to create stable access to nutritious food, build household climate resilience and secondary income streams and promote sustainable water usage. Families participating in the project will be trained in the technical and financial management of sustainable family garden systems and will receive assistance in establishing their own family gardens. Through this two-year project, Plan Sierra will help improve living conditions and ultimately reduce poverty for families in the Yaque del Norte river basin.

"We are very happy about this partnership and joining efforts to empower Dominican families with self-sufficiency and access to clean and sustainable farming practices,” emphasized Rosanna Vásquez, National Coordinator of Planning, Development and Communications for Plan Sierra.

The Starbucks Foundation’s Global Community Impact Grants program supports nonprofit organizations driving programs that create meaningful local or regional impact, expanding on the company’s ambition to enhance the wellbeing of all who connect with Starbucks. This program builds on other initiatives of The Starbucks Foundation, including Neighborhood Grants, Origin Grants, and Disaster Response Grants – which focus on enabling community resiliency and prosperity and uplifting communities affected by disaster.

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To complement this grant and in celebration of International Coffee Day, 45 Starbucks Dominican Republic partners (employees) volunteered with Plan Sierra to plant 1,000 guama trees at a local coffee farm located in the Cibao region, also along the Yaque del Norte river. Guama trees provide important canopy shade to arabica coffee plants and improve the quality of the crop. The guama tree project was funded through a special promotion held during Starbucks Global Month of Good in April whereby Starbucks Dominican Republic committed to plant one guama tree for every 30 beverages sold with alternative milk options.

“As we continue to grow our business, we remain true to Starbucks mission and values, using our scale for good, and continuing to be a catalyst for positive change in the diverse communities we serve,” said José Luis Gómez managing director of Starbucks Dominican Republic. “I would like to thank Plan Sierra and The Starbucks Foundation for supporting us in our commitment, which is rooted in the belief that we can balance profitability and social conscience.”

Learn more about the Global Community Impact Grants program at <a href="https://stories.starbucks.com/global-community-impact-grants">Starbucks Stories</a>.

Plan Sierra is a non-profit organization with the purpose of contributing to create the technological and institutional conditions for the sustainable management of water, soil, forest and biodiversity resources, together with the continuous and permanent improvement of the quality of life of the inhabitants of the Sierra region.

The Starbucks Foundation

The Starbucks Foundation strengthens humanity by transforming lives across the world, with a focus on enabling community resiliency and prosperity and uplifting communities affected by disaster. Established in 1997, The Starbucks Foundation is a Section 501(c)(3) charitable organization under U.S. law. Learn more at <a href="https://stories.starbucks.com/stories/the-starbucks-foundation/">Starbucks Stories</a>.

The Starbucks Foundation Awards Plan Sierra Global Community Impact Grant to Promote Resilience in the Dominican Republic - Historias-en

The Starbucks Foundation Awards Plan Sierra Global Community Impact Grant to Promote Resilience in the Dominican Republic

The grant will support the organization in creating sustainable systems for the management of natural resources while improving of the quality of life of families in La Sierra through access to nutritious food, climate resilience and secondary income streams. Ahead of International Coffee Day, 45 Starbucks Dominican Republic partners (employees) volunteered to plant 1,000 guama […]

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This year is very special for Starbucks as it marks our 20th anniversary in Latin America and the Caribbean (LAC). It’s been two decades since we opened our first Starbucks stores in the region – at Angel de la Independencia in Mexico City and Old San Juan in Puerto Rico ─ and it’s been an enriching experience throughout! Every opening has brought us closer to the wonderfully diverse communities of Latin America and helped us offer the Starbucks Experience to more customers.

From the warmth of our green apron partners that uplift the everyday in their interactions with customers to the beauty of the different landscapes, we’ve sought out to capture the region’s unique coffee heritage, as well as the essence and traditions of each specific location through the design of our stores.

To celebrate our 20th anniversary in LAC, let’s explore 20 of our most stunning stores that you can visit next time you are in the neighborhood for a cafecito or a cafezinho!

1.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Mexico City, Mexico

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Back in 2002, Mexico City welcomed the first Starbucks store of Latin America. Today, with over 750 stores across the market, this cosmopolitan metropolis is also home to our first Reserve Bar in the region, where customers can find Starbucks premium coffee line, buy exclusive products and try out alternative coffee methods.

The store’s design highlights unique materials from different parts of Mexico, as well as lovely murals created by Edgar Saner depicting the market’s own coffee traditions. &nbsp;

2.&nbsp;&nbsp;&nbsp;&nbsp; Dorado, Puerto Rico

Little-known fact: the Dorado Express store is our <a href="https://historias.starbucks.com/en-es/press/2021/starbucks-opens-first-drive-thru-only-store-in-puerto-rico/">first ever Starbucks Drive-Thru Only location in the Caribbean</a>. Rightfully so, as Puerto Rico has a strong coffee tradition that calls for a Starbucks Experience that brings convenience, connection and, of course, personalization.

The store is located on the northern coast of Puerto Rico and its modern and practical design is both welcoming and uplifting.

3.&nbsp;&nbsp;&nbsp;&nbsp; Santiago, Chile

Within the modern Las Condes neighborhood, known for its chic hotels and lively dining scene, you can find our <a href="https://historias.starbucks.com/es/press/2022/la-primera-greener-store-de-starbucks-en-america-latina-es-certificada-en-chile/">first-ever Greener Store in Latin America and the Caribbean</a>.

The store was designed to use 50% less water and produce 20% less carbon to help us reach our global sustainability goals.

The interior design is also environmentally friendly as the furniture and finishes are made out of recycled materials, a trend that we’ve seen in <a href="https://historias.starbucks.com/es/stories/2021/starbucks-chile-sostenibilidad/">other Chilean stores</a>.

Starbucks first entered Chile in 2003 with Isidoro Goyenechea store in Santiago. Since then, we’ve expanded to over 140 stores and the market has been a <a href="https://historias.starbucks.com/en-es/press/2022/starbucks-chile-celebrates-earth-day-with-discounts-to-promote-reusables-and-more-sustainable-options/">leader in sustainability</a>, offering EV chargers for customers, launching a program to manage in-store food waste, and continuing to expand its plant-based menu.

The Pan Americana Sur store features one of our most unique designs to say the least.

Right next to the emblematic Pan-American Highway, this is the first store in Latin America to be built using recycled shipping containers, part of a Starbucks green-building initiative to save water, energy and improve air quality.

Fittingly, it is also our first Drive-Thru format store in Peru. So, whether customers are <a href="https://historias.starbucks.com/en-es/press/2022/starbucks-introduces-chunqui-whole-bean-coffee-produced-by-coffee-growers-in-northern-peru/">picking up our latest whole bean coffee</a>, stopping for a <a href="https://historias.starbucks.com/es/press/2022/starbucks-presenta-el-cafe-de-grano-entero-chunqui-producido-por-caficultores-del-norte-del-peru/">quick treat</a>, or just wishing to take a break resting under a green umbrella on the store’s patio, we’ve got them covered.

5.&nbsp;&nbsp;&nbsp;&nbsp; Nassau, Bahamas

The Bahamar, the secondstore in the Bahamas stands out due to its size – it’s one of the smallest stores in the region. However, size doesn’t matter as this fantastic little store is unforgettable.

The capsule-like design of this store is ideal for those seeking refuge from busy everyday life. The subtle details, such as the pink penny tile that pays tribute to colorful Bahamian design, the gold decals on the walls and the large dark glass mirror creates an airy ambiance of added depth.

6.&nbsp;&nbsp;&nbsp;&nbsp; Rio de Janeiro, Brazil

The Santos Dumont store is located inside Rio’s airport of the same name. Unlike other airport stores that blend in with the architecture and style of the buildings they’re found in, this particular Starbucks store stands out due to its minimalistic and beautiful design.

The artwork on the windows pays homage to the anniversary siren, while the bar’s woodwork is inspired by Ipanema’s iconic sidewalks. The warm colors of the walls and finishes evoke Rio’s stunning sunsets and sunrises, and the terrazzo flooring is reminiscent of the city’s beaches.

7.&nbsp;&nbsp;&nbsp;&nbsp; Buenos Aires, Argentina

What people first notice about the La Lucila Starbucks store in Buenos Aires is the impressive exterior artwork that portrays two iconic Argentinian birds ─ the Cortarramas and the Gorrión ─ flying over a coffee plantation. Argentina’s national flower, the coral tree, is also represented in the mural painted by Fio Silva.

What’s also wonderful about the streetside art is that it can still be enjoyed by customers ordering their <a href="https://historias.starbucks.com/es/press/2022/starbucks-lanza-bebida-stranger-frappuccino-en-chile-argentina-uruguay/">favorite beverage</a>s on the go. La Lucila store is the first Drive-Thru available in Argentina, meeting the needs of the Porteños, the people who inhabit the bustling city of Buenos Aires.

8.&nbsp;&nbsp;&nbsp;&nbsp; Palm Beach, Aruba

In Aruba, the perfect coffee break awaits customers at the Marriott Stellaris lobby, where they can find a beautifully designed Starbucks store worthy of the idyllic island.

With a beautiful custom wood design representing the ocean waves and stunning hand-painted siren wall art, customers can feel the breeze even indoors.

9.&nbsp;&nbsp;&nbsp;&nbsp; Antigua, Guatemala

In our special 1,500th store in Latin America and the Caribbean, customers can find high-quality arabica coffee from Guatemala, including the Guatemala Antigua whole bean coffee year-round.

Located just steps from the iconic Santa Catalina Arch in the city of Antigua, a UNESCO Heritage site, the building used to be a private residence dating back to the 1930s. Many of the original architectural elements have been restored and, as Starbucks tradition calls for, it features the work of <a href="https://historias.starbucks.com/en-es/stories/2022/top-5-things-to-see-at-starbucks-new-store-in-antigua-guatemala/">local artists and designers</a>.

The two store murals were created by local painter and muralist Alvaro Tzaj Yotz and represent the female work and legacy behind the Guatemalan coffee industry as well as the national flora and fauna such as hummingbirds and the wondrous quetzal.

10.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; San Luis, Costa Rica

We cannot talk about remarkable Starbucks stores in Latin America without mentioning the café at our first-ever coffee farm: <a href="https://historias.starbucks.com/es/stories/2018/5-cosas-que-debes-saber-sobre-la-finca-cafetera-de-starbucks-hacienda-alsacia/">Hacienda Alsacia</a>.

It is also the first of 10 Farmer Support Centers Starbucks operates, where farmers get free access to the latest agronomy findings. However, the best thing about Hacienda Alsacia is that it is <a href="https://historias.starbucks.com/es/stories/2021/starbucks-tour-virtual-costa-rica/">open to visitors</a>!

Located in the beautiful slopes of the Poas volcano in San Luis, Sabanilla, Alajuela, guests can enjoy a guided tour and experience the entire <a href="https://historias.starbucks.com/es/stories/2018/escuchando-a-la-tierra-creando-el-centro-de-visitantes-starbucks-en-la-hacienda-alsacia/">journey of a cup of coffee</a> first-hand: from seedling, to roasting, to tasting.

The Multiplaza Escazú store in San Rafael features a design that mixes industrial finishes and hacienda-style furniture that evoke Alsacia’s craftmanship as well as the richness of Costa Rica’s rich flora and fauna through delicate murals inside the store and in the terrace area, by Majo Rodriguez.

12.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Cali, Colombia

Located in one of Colombia’s most iconic cities, the Starbucks store in Cali stands out due to its impressive circular design and the strong connection between the exterior and interior.

The glass walls surrounding the impressive building located inside the Jardín Plaza mall, lets visitors enjoy their favorite beverages while also appreciating the nearby gardens.

Cali was the third city Starbucks entered in Colombia. The company now operates stores across five cities, with the most recent opening in the vibrant coastal hub of <a href="https://historias.starbucks.com/en-es/press/2022/starbucks-opens-first-cafe-in-cartagena-colombia/">Cartagena</a>.

One interesting fact about our Colombia cafes is that all espresso-based handcrafted beverages are made with Colombian coffee.

13.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;Santa Cruz de la Sierra, Bolivia

Bolivia’s Café 24 store is located in one Santa Cruz’s most iconic buildings: the former residence of Melchor Pinto, a prominent local doctor and activist. It has been restored to its colonial style, preserving the original wood and hand-made cement tile floors and showcasing the beauty of the original architectural style.

Our team worked very closely with local artist Adolfo Torrico to develop a proposal that was relevant and appropriate for such a unique site. Inspired by the natural environment, culture, and traditions of local coffee farms, the mural celebrates the origin and heritage of Bolivian coffee.

14.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; La Chorrera, Panama

The Drive-Thru experience of Panama’s Costa Verde store is enhanced by the beautiful artwork that surrounds the building.

Featuring green and turquoise flowers that blend in with the natural foliage of the Costa Verde community, this Starbucks store is the ideal spot for a casual meet-up with friends or a break from everyday activities whether customers wish to sit down or just pick up their favorite beverage.

15.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Chaguanas, Trinidad &amp; Tobago

This Starbucks store truly embodies what a Third Place must be: an inviting destination to relax, unwind and connect.

The Endeavour store is not only the first Drive-Thru in the market but also includes an art installation that celebrates Trini people and their culture. Local artist Beverley Fitzwilliam Harries created a large painting using only coffee pigment for the store, featuring a coffee harvesting scene within a rich tropical landscape.

16.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Montego Bay, Jamaica

To celebrate our 20th anniversary in LAC, let’s explore 20 of our most stunning stores that you can visit next time you are in the neighborhood for a cafecito or a cafezinho!

20 Starbucks stores in Latin America that will have you planning your next adventure - Historias-en

20 Starbucks stores in Latin America that will have you planning your next adventure

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SANTO DOMINGO - Starbucks, in partnership with Green Star Partners, the operating licensee of the brand in the Dominican Republic, announced with great enthusiasm the installation of solar panels on the roof of its store located at Acrópolis Shopping Center, in Santo Domingo. This initiative builds on the company’s global goal to reduce energy consumption as it aspires to become a resource positive company.

As Starbucks celebrates its 50th anniversary this year and looks towards a resource positive future, the company aims to give back more than it takes from the planet. This commitment includes reducing carbon, water and waste impacts by 50% by 2030. As part of these aspirations, Starbucks is incorporating a new set of performance-based standards in store design, building upon its Greener Stores program that is designed to provide innovative solutions for Starbucks stores and to inspire others to design, build and operate portfolios of buildings that increase efficiency and minimize environmental impacts.

“Starbucks sustainability journey in Latin America and the Caribbean began more than 20 years ago when the company arrived in the region. Since then, Starbucks has dedicated itself to striving for a sustainable future for all. It is an honor for us to continue this commitment and journey in the Dominican Republic, becoming the first Starbucks market in the Caribbean to showcase a store with a solar panel roof,” said José Luis Gómez, General Manager of Starbucks in the Dominican Republic.

The installation system used in this Starbucks store allows the honeycombs to serve as roof of the store, optimizing the generation of electrical energy, while also ease the circulation of daylight, which is a great benefit for its use on terraces, as it is the case of this café.

Opening more eco-friendly store locations in the Dominican Republic builds on Starbucks legacy of developing and implementing holistic and scalable green building and operations. Starbucks with Green Star Partners will continue to invest in greener retail operations in the market and empower partners to engage in sustainable actions at each of their stores.

To contribute to Starbucks' global aspiration to give more than it takes from the planet, the Latin America and Caribbean region continues to fulfill these commitments, improving its regional sustainability strategy in the 21 markets in which it operates. In the Dominican Republic, these are focused on:

The solar panels installed at the Acrópolis Shopping Center café in Santo Domingo, build on Starbucks commitment to sourcing renewable energy as the company continues to use its scale to drive innovation across the renewable energy sector.

For nearly 50 years, Starbucks has been a company focused on caring for our partners, creating uplifting experiences for our customers and playing a positive role in our communities and throughout society. Together, we will continue moving forward to elevate our mission to inspire and nurture the human spirit one person, one cup and one neighborhood at a time.

About Green Star Partners

Green Star Partners is a strategic alliance created between Grupo Pais, Caribbean Cinemas and Punta Espada. Combining decades of national and international experience in sectors such as food, beverage and retail. Since May 2020 the conglomerate Green Star Partners operates and expands the Starbucks brand in the Dominican Republic.

Committed to operating more eco-friendly stores, Starbucks Dominican Republic installs solar panels in its Acrópolis Shopping Center café - Historias-en

Committed to operating more eco-friendly stores, Starbucks Dominican Republic installs solar panels in its Acrópolis Shopping Center café

Starbucks seeks to reduce its environmental impact as part of its multi-decade aspiration of becoming a resource positive company. With this initiative, the Dominican Republic becomes the first Starbucks market in the Caribbean to showcase a store with a solar panel roof. SANTO DOMINGO &#8211; Starbucks, in partnership with Green Star Partners, the operating licensee […]

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starbucks dominican republic

starbucks dominican republic Archives - Historias-en

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Latin America

Coffee is at our heart, inspiring our craft and driving innovation—in our drinks, our food, our stores and new ways we bring the Starbucks experience to you wherever you are.

Coffee & Craft

Our vision for the future is to become resource positive—giving back more than we take from the planet. And we know we can’t do it alone. It takes all of us.

Planet

Our aspiration is to be people positive—investing in humanity and the well-being of everyone we connect with, from our partners to coffee farmers to the customers in our stores and beyond.